Two Men, Two Pits and a Blog

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Orange Chipotle Chicken

Tonight's Supper

A little snip of what is on the Patron Grill tonight. Hearty chicken breasts lightly brushed in real maple syrup, rubbed gently with A.C. Legg Orange Chipotle seasoning,  and slow-smoked over a modest hickory fire.  Reverse seared at the end of the cook, and topped with a light brushing of the nearest BBQ sauce. Man! Two thumbs up!

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One response

  1. Sounds delicious.

    February 2, 2013 at 6:57 pm

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