Two Men, Two Pits and a Blog

Posts tagged “pipe

The Flame

image

Getting prepared for the rib rack smoke! The coal chimney is an essential tool for smoking. It evenly heats up the coals and does it with crunched¬†up newspaper. No lighter fluid ever needed. Other than the coal, it’s a tool that separates those who use charcoal grills and gas grills. The argument is, gas grills are faster. That may be, but it lacks in the flavor grilling is known for…Smoke. Then again, why grill if you’re in a hurry. Enjoy your time outdoors. Light your pipe, sip your Iced Tea, snooze in your hammock. In reality, charcoal may add about 15 min to your grilling session. Use that time to prep your cut of meat. Once you get used to that flavor, it’s hard to cook without it! If you’re in a hurry, microwave leftovers. – POTP